Japanese Buckwheat Tea | Hokkaido Dattan Sobacha - Option: 50 g

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Price
8 €
Product code
GT0916-50
Variant does not exist
In Stock
pcs

Soba Cha is roasted buckwheat tea. In this case, it is made from dattan soba 韃迉蕎麦 (Tartar buckwheat, also known as bitter buckwheat) grown in Shibetsu City on the island of Hokkaido and contains 100 times more rutin (1500mg / 100g) compared to regular buckwheat. This herbal tea with a toasty nutty sweet taste and aroma can be enjoyed both hot and cold. It is caffeine-free and can be drunk from the morning till the evening. It can also be used as a salad dressing. More

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Soba Cha is roasted buckwheat tea. In this case, it is made from dattan soba 韃迉蕎麦 (Tartar buckwheat, also known as bitter buckwheat) grown in Shibetsu City on the island of Hokkaido and contains 100 times more rutin (1500mg / 100g) compared to regular buckwheat. This herbal tea with a toasty nutty sweet taste and aroma can be enjoyed both hot and cold. It is caffeine-free and can be drunk from the morning till the evening. It can also be used as a salad dressing.

Parameters
Form loose tea
Country of origin Japan
Location Hokkaido, Shibetsu 士別市
Wholesale Yes

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